This summer there are no excuses for tasting the best tuna in the world in A Coruña. Until 17 August, different restaurants are offering a total of 37 dishes made with this fish. Some of them even include the recommendation of a pairing with 1906 Estrella Galicia beers, a collaborating entity.

List of restaurants and dishes

A Pulpeira de Melide: Albacore tuna tartare with a fried egg  /  Seared Albacore tuna, white garlic and cherries 

Arraigo: Albacore tuna tartar with tomato and peach emulsion  /  Albacore tuna with fennel foam, spinach and pine nuts 

Cantón 23: Roasted Albacore tuna, potatoes and marmitako sauce 

Charlatán: Cured Albacore tuna, cherry gazpacho and chocolate mint. Recommended pairing with 1906 La Pelirroja

Cosecha 81: Galician-style marinated Albacore tuna  /  Albacore tuna loin 

Culuca: Grilled Albacore tuna with pickled carrot. Recommended pairing with 1906 La Pelirroja

Golosía: "Goloso" style Albacore tuna 

Greca Bar: Cured Albacore tuna loin with white garlic and seasonal vegetables.  Recommended pairing with 1906 La Milnueve

Intenso: Cured Albacore tuna, yuzu and mandarin soup. Recommended pairing with 1906 La Pelirroja

La.Con.Fusión: Stuffed roll  / Bonito con pisto 

La Sifonería Gastrobar: Albacore tuna tataki with nectarine 

La Teresa: Albacore tuna Marmitako. Recommended pairing with 1906 La Milnueve /  Albacore tuna tataki with cherry gazpacho and basil oil.

Mesón de Herves: Confit tomatoes with Albacore tuna, summer fruits and almonds  / Sautéed Albacore tuna with ponzu sauce, peas and aioli / Albacore tuna loin with tomatoes, potatoes and garlic-infused oil

Miga: Albacore tuna with tomatoes. Recommended pairing with 1906 La Milnueve

Millo Orzán: Albacore tuna with strawberries. Recommended pairing with 1906 La Pelirroja

Pablo Gallego Restaurante: Albacore tuna with wheat and pico de gallo. Recommended pairing with 1906 La Milnueve

Peculiar: Albacore tuna cured in sea water, lightly marinated with organic mustard. Recommended pairing with 1906 La Milnueve

Pracer: Cured Albacore tuna, tomato confit and organic chard cream. Recommended pairing with 1906 La Milnueve

Restaurante Esencia: Albacore tuna tartare with green apple. Recommended pairing with 1906 La Milnueve

Restaurante La Marola - Hotel Zenit Coruña: Croqueta tierna de ventresca de bonito con alioli de lima / Brioche bread with Albacore tuna tartare and cured egg yolk emulsion /  Seared Albacore tuna loin with fish bone-infused sauce and light boletus cream / Vanilla mousse semi-sphere with strawberry and mint infusion. Recommended pairing with 1906 La Milnueve

Restaurante Morriña: Grilled Albacore tuna with seasonal vegetables. Recommended pairing with 1906 La Milnueve

Salitre: Albacore tuna with white escabeche emulsion

Taberna 5 Mares: Seared Albacore tuna with salpicon dressing, fried piparra and pickled vegetable vinaigrette

Taberna da Galera: Albacore tuna and piparra Gilda with ponzu sauce

Taberna da Tabacalera: Grilled Albacore tuna with escalivada and sweet potato purée 

Terreo Cocina Casual: Seared Albacore tuna with seaweed sauce. Recommended pairing with 1906 La Milnueve

Tienda A Mundiña: Cured and smoked Albacore tuna with pistachio green garlic sauce

Ultramarinos Galera: Peruvian-style Albacore tuna ceviche. Recommended pairing with 1906 La Pelirroja.